Japanese Sweet Potato Gnocchi with European Style Bacon, Asparagus, Wilted Gai Lan Leaves, in a Pesto Cream Sauce

Ticket Stubs

For the past 20 or so years..

Pasta, on the Fly.

Bacon, Onion, Chicken. Asparagus, Sun Dried Tomato. Garlic, Lemon, Thyme, Anchovy. Chicken Broth, Heavy Cream, Parmesan Cheese. Cracked Black Pepper.

Lemon Tart with Lavender Shortbread Crust

..that apparently everyone liked..

Trip 2 – 10 days, fotoblog

Anti-man shirt Monday!

(Or rather, anti-people in general. And a little too applicable today.)

Trip 1 – 10 days, fotoblog

Anti-Man Shirt Monday

(On a Wednesday…)

Pesto Salmon, over Lemon Quinoa with Almonds and Parsley

Anti-Man Shirt Monday

(On a Thursday…)

Noodles with Ground Pork, Green Beans, and Crushed Peanuts, in a Black Soy, Chili Peanut sauce

Budae Jigae

Tony Bourdain teaches Anderson Cooper about Army Stew for CNN:

http://www.cnn.com/travel/article/bourdain-parts-unknown-korea-recipe/index.html

Pumpkin Bourbon Cheesecake with Pecans and Bourbon Caramel Sauce

Gochujang and Honey glazed Salmon over Rice, and Soy Sauce Sauteed Kale

Chicken and Waffles