
Elk Shephard’s Pie, with Sweet Potato and Squash top.
And Bacon and Butter for fat.

Elk Shephard’s Pie, with Sweet Potato and Squash top.
And Bacon and Butter for fat.
Anger, yes. But, I love cooking. Mostly this was a lot of cleaning out my fridge.
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Ground Pork and Green Beans. I sauteed red onion and jalapeno. I added some tomato paste and heavy cream. And a dash of brown sugar and some peanut butter. I had some cilantro, and then last minute I wanted so szechuan pepper corn.
Thus made Angry Noodles.
Good, but they really didn’t end up very angry at all.
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So I tried again, cuz I still had stuff in my fridge.
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More red onion amd green beans. This time I made a Jalapeno Pesto.
Jalapeno, pickled jalapeno, cilantro, garlic, oil, and peanuts.
Good, and much angrier this time.

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Sofrito and Sausage Pasta



Red Curry


Eggnog Bread Pudding

Leftover Pumpkin Risotto, and Sage Pesto Chicken

Bone-in Pork Chop, with Pumpkin Risotto

Chicken Fajitas
My Weird Tuna Pita. Tuna with chopped Pickle, Rosemary, and Chives, and Horseradish and Mayo. With Spinach dressed in Lemon Juice and cracked Pepper.

Plum Sauce with Soy and 5-Spice glazed Chicken, over Coconut Rice

Spaghetti with simple Olive Oil Garlic Tomato Sauce with a little Heavy Cream and lots of Basil
